Read The Joy of Rhubarb The Versatile Summer Delight Fruits Favorites Cookbooks Theresa Millang 9781591930518 Books
Read The Joy of Rhubarb The Versatile Summer Delight Fruits Favorites Cookbooks Theresa Millang 9781591930518 Books
Download As PDF : The Joy of Rhubarb The Versatile Summer Delight Fruits Favorites Cookbooks Theresa Millang 9781591930518 Books
Rhubarb’s sweetly old-fashioned stalk, with a pucker-sour side, tastes like summer. It can be used alone in recipes, and it blends brightly with most fruits. This spirited vegetable (it’s not a fruit) is for more than just pies―there are many ways to include it in a variety of recipes. Acclaimed cookbook author Theresa Millang presents more than 200 of her favorite recipes from across the country that put new zing into the familiar pie plant. Recipes range from breads and main dishes to preserves and, of course, pie. So start your morning with Rhubarb Honey Muffins. Enjoy Rhubarb Salsa and Strawberry-Rhubarb Lemonade in the afternoon. Then finish the day with Rhubarb Pork Chop Casserole. Theresa also includes tips for growing, choosing, preparing, and storing rhubarb. You’ll find lots of new ways to enjoy this versatile summer treat.
Read The Joy of Rhubarb The Versatile Summer Delight Fruits Favorites Cookbooks Theresa Millang 9781591930518 Books
"We are teaching a class on How to grow Rhubarb and cooking with it.The book helped a lot. Thank you so much."
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Tags : The Joy of Rhubarb The Versatile Summer Delight (Fruits Favorites Cookbooks) [Theresa Millang] on . Rhubarb’s sweetly old-fashioned stalk, with a pucker-sour side, tastes like summer. It can be used alone in recipes,Theresa Millang,The Joy of Rhubarb The Versatile Summer Delight (Fruits Favorites Cookbooks),Adventure Publications,1591930510,CKB105000,Specific Ingredients - Fruit,Cookery (Rhubarb),Rhubarb.,Cooking, Food Wine / Cooking,COOKING / General,COOKING / Specific Ingredients / Fruit,COOKING / Specific Ingredients / General,Cookbooks,Cookery by ingredient,Cooking,Cooking / Wine,GENERAL,General Adult,Non-Fiction,Rhubarb,Specific Ingredients - General,rhubarb; rhubarb book; rhubarb cookbook; cookbooks; cooking; recipe; recipe book; recipe journal
The Joy of Rhubarb The Versatile Summer Delight Fruits Favorites Cookbooks Theresa Millang 9781591930518 Books Reviews :
The Joy of Rhubarb The Versatile Summer Delight Fruits Favorites Cookbooks Theresa Millang 9781591930518 Books Reviews
- Nice selection of many rhubarb recipes & plant information. *** Sadly, Please Note the book cover I received was not as colorful or interesting as pictured here. Honestly, I thought I received the wrong book! My book - No colorful rhubarb stalks as shown, just a basic beige cover with green border & red lettering. No pictures within this book, again just beige recipes w/green border and lettering. It will be fine for my personal use. I just know I never would give it as a gift since it looks... "just so basic & ordinary". Too bad since the cover shown looks interesting & I think it would have made a nice, fun gift.
- Like a lot of other gardeners, I have a rhubarb plant that is uber-prolific. For the last several years, I've promised myself I was going to do something besides wait til the end of summer and then trash all the by-then-rotting stalks. The Joy of Rhubarb is a perfect answer. I grew up with the idea that rhubarb went into pie, and maybe jam or conserves, and that was all. The author, however, has assembled recipes for rhubarb quick breads, rhubarb chutney, rhubarb salads, rhubarb dessert sauces, and a lot more. So far, I've made 5 recipes from the book - walnut rhubarb chutney, rhubarb ketchup, rhubarb-rasberry jam, rhubarb-orange sauce, and the rhubarb pork chop casserole. The only one I didn't like was the pork chop casserole, because it seemed to be mostly bread crumbs. I'd re-do it using 1/3 the bread crumbs or just skip them. My son loves the rhubarb ketchup (uses it on french fries) and the rhubarb-rasberry jam. The recipes are clear and easy to follow. I'd definitely buy this book again.
- I originally bought one as a gift to give my daughter who loves to cook and loves rhubarb. Liked it so well that I got another one for myself. I love the variety of uses for rhubarb besides the traditional crisps, pies, and bread.
- Pretty decent but a lot of repeating of very similar things like strawberry rhubarb cobbler... peach rhubarb cobbler... pear rhubarb cobbler etc
- Love this book. I have a small rhubarb patch that in the spring bears one of the first crops for the kitchen. The stalks are about11/2 to 2" thick and about 3 feet high so naturally I am always looking for new receipts for rhubarb. I haul this book out every spring trying to decide what goodie to make. You might find this is all the cookbook that you need for rhubarb. Enjoy. I going down to the freezer to get some to make rhubarb stew; one of my favorites.
- We are teaching a class on How to grow Rhubarb and cooking with it.The book helped a lot. Thank you so much.
- Truly great recipes in here and since I have an over abundance of rhubarb every year it was helpful in finding more than just the standard thing to make every year. Very Yummy and easy to use. Love the Pinnapple/Rhubarb Jam!!
- Most recipes are for deserts, etc
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